1/2 c Lentils (uncooked)

1 c Chopped carrots

1/4 c Chopped celery leaves

3 Cloves chopped garlic

1/2 ts Dried basil

2 c Tomato juice

2 md Potatoes (don't peel)

-(chop into 1/2" cubes) 1/2 c Chopped celery

1 tb Chili powder (or less)

1/2 ts Dried oregano

3/4 c Water

Throw it all in a large sauce pan, mix it up, and bring it to a boil. Cover, reduce heat and simmer til veggies are tender (about 45 minutes). Hope you like it, Michele